Chinese Food

Fried rice with soy sauce

Fried rice with soy sauce A kind of ️1 A kind of It can be learned in minutes A kind of A kind of A kind of It's the season when you don't like eating again. Remember the soy sauce fried rice you ate when you were a child. Although the materials... ...

Smooth mushroom and pimple soup

The taste of Lentinus edodes and the smoothness of pimples. What kind of delicious experience will come out of the collision at the tip of the tongue

Pan fried chicken

I can't go to Xinjiang. It's OK to make a Xinjiang dish at home for my family. Prepare potatoes and chicken. Let's make a large plate of chicken. -

Big drumstick

Today I made a big chicken leg for my baby. I can make rice with juice. I don't have to say the taste -

Braised bamboo shoots with five flowers

Braised pork and bamboo shoots. Pork can not be eaten. But spring shoots are the cream of this dish. Rice, noodles, pancakes and steamed bread can be eaten with this dish. It's a staple killer.

Special crystal dumplings

There is a kind of special crystal dumpling in our county. It's a delicious food that you can't forget after eating once. I want to eat it all of a sudden. But I can't buy it in the city. What should I do? Then do it yourself. There's nothing ha... ...

Refreshing and Kwai Shui

Hot summer. Kwai, when you cook, have a cool, refreshing summer dish. Simple and quick. -

Rougamo

Noodles with Chinese toon and minced pork

Seriously. This bowl of noodles is really excellent. I give it full marks. Like to eat Chinese toon. How to do after the season. It's OK. You can also buy salted Chinese toon. The taste is very good. -

Hot and sour kelp knot

Summer essential cold dishes. Easy to handle -

Noodles with squid

Boiled meat slices

For the first time, I ate boiled pork slices. I also made a big trouble. I thought it was very light when I saw the word boiled. As a result, a large plate of red soup was served and the boss was asked if it was the wrong dish. Later, I learned ... ...

Roasted fish with garlic

I'm fed up with crayfish. In the summer evening, I'd like to have grilled fish with beer. This life is too hot for the PS family. I'd like to have garlic.

Stir fried crispy lotus root

This is the eighth recipe released by until the beans are cooked. This dish is mother's specialty. It is one of the most popular dishes in summer. Because it's delicious in hot and cold. It's very suitable to add Bento with rice. You can also st... ...

Fushun lotus

This is a salt dish from Fushun District of Zigong. It tastes thick, fragrant, spicy and exciting. It's skillful use of chili, ginger and Douchi. It's easy to fry, stir fry, stir fry and cook. The appetite is poor from Bashi to summer. Stir fry ... ...

Braised Flammulina mushroom with tomato

The hot summer is also the hot time when sweet and sour tomatoes are on the market. My favorite is to buy a bunch of tomatoes and put them in the refrigerator. When it's too hot to bear, just take one. Put it in your mouth. Suck the sweet and so... ...

Fried shrimps with leek and green pepper

Because my father likes to be caged in the ground, there are fresh water at home from time to time.

Mixed cabbage with minced meat

Blanch the cabbage. Mix with minced meat. It's not too delicious. Simple Kwai. Fix it at once. -

Stir fried cowpea with oyster sauce

The summer sun always makes people lazy. They have bad appetite and lack of appetite. In order to keep cool and healthy, we should say no to the dishes with heavy taste. Try to eat some light and therapeutic dishes. For example, the oyster sauce... ...

Braised water bamboo in oil

This dish is not a radish. It is not a potato. It is called water ginseng . It can be seen how high its nutritional value is. Yes. My friends in the South will know as soon as they see it. It's a white and tender water bamboo. It's a plant growi... ...